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Tender, crispy chicken tossed in one of our signature wing sauces. Served with celery, carrot sticks and our house-made buttermilk ranch or bleu cheese dressing
Hot bread sticks brushed with garlic butter and parmesan cheese
Bacon Brussels Sprouts
Crispy, fresh Brussels sprouts tossed with Applewood smoked bacon, grated parmesan cheese and served with garlic aioli
Smothered with our signature five-cheese blend, garlic butter, and parmesan cheese
Jumbo Soft Pretzels
Two freshly baked soft pretzelswith cheddar cheese sauce
Pepperoni Feta Bread
Our classic feta bread topped with old world pepperon
Pot Roast Poutine
This popular Canadian dish meet's Aubree's melt-in-your-mouth pot roast! Thin cut French fries topped with oven roasted pot roast, Wisconsin White Cheddar cheese curds and savory gravy in our cast iron skillet
Marinated grilled chicken breast or slow roasted, hand shredded beef, shredded cheese sauteed green peppers and onions. Served with shredded lettuce, sour cream, Cotija cheese, our house made guacamole and our house salsa.
Rattlesnake Feta Bread
Jalapenos, banana peppers and bacon
Layered Nacho Dip
Aubree’s twist on nachos with oven baked refried beans, 4-cheese topped with lettuce, diced tomato, jalapenos, black olives, and sour cream. Served with tortilla chips and salsa on the side.
Tuscan Feta Bread
Spinach, artichoke hearts, black olives, red onion and sun-dried tomatoes
Traditional Bone-In Wings
Tender, crispy chicken bone-in wings tossed in one of our signature wing sauces. Served with celery, carrot sticks and our house-made buttermilk ranch or bleu cheese dressing
Hand-battered cod dusted with cajun seasoning and wrapped in a grilled flour tortilla with house-made coleslaw, jalapeños, pineapple, and cilantro. Served with sour cream, crispy pita chips, and salsa.
Pasta Gone Bayou
Fresh chicken and cajun sausage with sautéed mushrooms, onions, green peppers, penne noodles, tossed in a cajun cream sauce and topped with diced tomatoes and parmesan cheese.
Mac & Cheese
Creamy, cheesy goodness! Cavatappi pasta tossed in a creamy cheese sauce and sprinkled with a crispy cornbread topping.
Fish & Chips
House-trimmed cod dredged in beer batter served with fries, coleslaw, tartar sauce, and sweet cornbread.
Pot Roast Poutine
This popular Canadian dish meets Aubree's melt-in-your mouth pot roast! Thin-cut French fries topped with over roasted pot roast, Wisconsin White Cheddar cheese curds, and savory gravy in our cast iron skillet.